Insulin iyo siriinjyada - kaydinta iyo badbaadada

Haddii aad isticmaasho daaweynta insulin, waxaad u baahan tahay inaad ogaato sida loo keydiyo insulinta si ay awooddeeda u ilaaliso (shaqada uma joojiso). Ku rididda saliingaha si ammaan ah waxay ka caawineysaa dadka hareerahaaga ah dhaawac.

DUKAANKA INSULIN

Insulintu waxay xasaasi u tahay heerkulka iyo iftiinka. Iftiinka qoraxda iyo heerkulka aadka u kulul ama aadka u qabow waxay saameyn ku yeelan karaan sida ugu wanaagsan ee insulintu u shaqeyso. Tani waxay sharxi kartaa isbeddelada ku yimaada xakameynta gulukoosta dhiigga. Kaydinta habboon waxay insulin-ta ku haysaa xasilloon.

Bixiyahaaga daryeelka caafimaadka ayaa kugula talin kara inaad ku keydiso insulin-ta aad hada isticmaaleyso heerkulka qolka. Tani waxay ka dhigi doontaa mid raaxo leh in la isku duro.

Hoos waxaa ku yaal tilmaamo guud oo ku saabsan kaydinta insulin-ta. Hubso inaad raacdo tilmaamaha soo-saaraha ee insulin-ta.

• Ku keydi dhalooyinka insulin-ta furan ama baraagaha ama qalimaanta heerkulka qolka ee 59 ° F ilaa 86 ° F (15 ° C ilaa 30 ° C).
• Waxaad ku keydin kartaa insulinta furan inta badan heerkulka qolka ugu badnaan 28 maalmood.
• Ka fogee insulinta kuleylka tooska ah iyo iftiinka qorraxda (ha dhigin daaqaddaada windows ama dashboardka gaarigaaga).
• Tuur insulin kadib 28 maalmood laga bilaabo taariikhda furitaanka.

Dhalooyin kasta oo aan la furin waa in lagu hayaa qaboojiyaha.

• Ku keydi insulin-ta aan furin qaboojiyaha heerkul u dhexeeya 36 ° F ilaa 46 ° F (2 ° C ilaa 8 ° C).
• Ha qaboojin insulinta (insulin-ta qaar waxay ku qabowsan kartaa gadaasha qaboojiyaha). Ha isticmaalin insulin-ta la qaboojiyey.
• Waad ku keydin kartaa insulin ilaa taariikhda uu dhacayo calaamadda. Tani waxay noqon kartaa ilaa hal sano (sida ku taxan soo saaraha).
• Had iyo jeer hubi taariikhda uu dhacayo kahor intaadan isticmaalin insulin.

Qalabka insulin-ta, talooyinka waxaa ka mid ah:

• Insulin-ta laga saaray weelkeedii hore (ee loogu talagalay mashiinka loo isticmaalo bamka) waa in lagu isticmaalo muddo 2 toddobaad gudahood ah ka dibna la tuuraa intaas ka dib.
• Insulin-ta lagu keydiyo keydka ama faleebada insulinta waa in la tuuraa 48 saacadood kadib, xitaa haddii lagu keydiyo heerkulka saxda ah.
• Tuur insulin haddii heerkulka keydintu uu ka sarreeyo 98.6 ° F (37 ° C).

HAYNTA INSULIN

Kahor intaadan isticmaalin insulin (fijaan ama kartoonno), raac tilmaamaha hoose:

• Si fiican u dhaq gacmahaaga.
• Isku qas insulinta adigoo ku wareejinaya weelka u dhexeeya calaacashaada.
• Ha ruxin weelka maxaa yeelay waxay sababi karaan goobooyin hawo ah.
• Dhajiyaha caagga ah ee ku yaal fijaannada isticmaalka badan leh waa in lagu nadiifiyo suufka aalkolada ka hor isticmaal kasta. Masax 5 ilbidhiqsi. Hawada ha engejiso adigoon ku afuufin joojiyaha.
  

Kahor intaadan isticmaalin, hubi insuliinta si aad u hubiso inay cadahay. Ha isticmaalin haddii insulinku yahay:

• Marka laga soo tago taariikhda uu dhacayo
• Ma cadda, midab doorsoon, ama daruuro leh (Xusuusnow in insulin-ta qaar [NPH ama N] laga filayo daruur ka dib marka aad isku qasto)
• Dhagxaanta ama kuuskuus ama qaybo yaryar
• Qaboojiyay
• Feejignaan
• Ur xun
• Qalabka caaggu wuu qallalan yahay oo wuu dillaacay

NADIIFINTA SIIRKA IYO QALINKA NEEDLE

Sirinjeeriyada waxaa loo sameeyaa hal adeegsi. Si kastaba ha noqotee, dadka qaarkiis waxay dib u isticmaalaan siriinjyada si ay u keydiyaan kharashka una yareeyaan qashinka. La hadal adeeg bixiyahaaga kahor intaadan dib u isticmaalin siriinjyada si aad u aragto inay adiga amaan kuu tahay iyo in kale. Dib ha u isticmaalin haddii:

• Waxaad leedahay nabar furan oo gacmahaaga ah
• Waxaad u nugul tahay infekshannada
• Waad jiran tahay

Haddii aad dib u isticmaasho siriinjyada, raac talooyinkaan:

• Dib u soo cesho ka dib isticmaal kasta.
• Hubso in cirbaddu taabato oo keliya insulin-ta iyo maqaarkaaga nadiifka ah.
• Ha la wadaagin saliingaha.
• Ku keydi siriinjyada heerkulka qolka.
• Isticmaalka aalkolada si loo nadiifiyo saliingaha waxay soo saari kartaa daaha ka caawinaya siriinjadu inuu si fudud u galo maqaarka.

SOOBINTA AMA QALINKA QASHINKA QALABKA

Si ammaan ah u tuurista saliingaha ama cirbadaha qalinka ayaa muhiim u ah inay ka caawiso ka ilaalinta dadka kale dhaawaca ama infekshinka. Habka ugu fiican ayaa ah in aad haysato weel yar oo ‘sharps’ ah oo gurigaaga ku yaal, gaarigaaga, boorsadaada ama boorsadaada. Waxaa jira meelo badan oo laga helo haamahan (hoos fiiri).

Tuur cirbadaha isla marka la isticmaalo ka dib. Haddii aad mar labaad isticmaasho cirbadaha, waa inaad iska tuurtaa saliingaha haddii irbadda:

• Ma caajis yahay ama foorarsan
• Taabto wax kasta oo aan ahayn maqaarka nadiifka ah ama insulinta

Waxaa jira xulashooyin kaladuwan oo loogu talagalay qashin qaadida siliingaha iyada oo kuxiran meesha aad ku nooshahay. Kuwaas waxaa ka mid noqon kara:

• Soo-ururinta-soo-ururinta ama goobaha qashinka halista ah ee guryaha lagu ururiyo ee aad ka qaadan karto saliingaha la tuuray
• Adeegyada qaansheegida qaaska ah
• Barnaamijyada dib-u-celinta
• Qalabka baabi'inta irbadaha guriga

Waad wici kartaa qashinka xaafaddaada ama waaxda caafimaadka dadweynaha si aad u ogaato habka ugu wanaagsan ee loo tuuro saliingaha. Ama fiiri bogga Maamulka Cuntada iyo Dawooyinka ee Mareykanka oo Amni Isticmaalaya Sharps - www.fda.gov/medical-devices/consumer-products/safely-using-sharps-needles-and-syringes-home-work-and-travel wax badan macluumaad ku saabsan meesha lagu tuurayo saliingaha aaggaaga.

Waa kuwan tilmaamo guud oo ku saabsan cirbadeynta cirbadaha

• Waad ku burburin kartaa sirinjka adoo isticmaalaya qalab irbadda lagaga jarayo. Ha u isticmaalin maqas ama qalab kale.
• Dib u soo cesho irbado aan la dumin.
• Dhig cirbadaha iyo cirbadaha weel qashin qubka ah. Kuwaas waxaad ka heli kartaa farmashiyaha, shirkadaha bixiya daawada, ama khadka tooska ah. Ka hubi caymiskaaga si aad u aragto haddii kharashku uu daboolayo.
• Haddii weel fiiqan la waayo, waxaad awoodi kartaa inaad isticmaasho dhalo balaastiig oo u adkaysata daloolka (oo aan caddayn) oo leh furka korkiisa. Dhalooyinka dharka lagu dhaqo ee la isticmaalay ayaa si fiican u shaqeeya. Hubso inaad ku calaamadeysid weelka sidii 'qashin goos goos ah.'
• Raac tilmaamaha bulshada ee xaafaddaada si aad u daadiso qashinka qashinka.
• Weligaa saliingaha ha ku tuurin qashinka qashinka ama ha ku furin qashinka.
• Musqusha ama cirbadaha ha ku daadin musqusha.

Sonkorowga - keydinta insulin-ta

Websaytka Ururka Macaanka ee Maraykanka. Kaydinta insulinta iyo badbaadada saliingaha. www.diabetes.org/diabetes/medication-management/insulin-other-injectables/insulin-storage-and-syringe-safety. La helay Nofeembar 13, 2020.

Mareegta Maamulka Cuntada iyo Dawooyinka ee Mareykanka. Qaabka ugufiican ee looga takhalusi karo cirbadaha la isticmaalay iyo goos gooska kale. www.fda.gov/medicaldevices/productsandmedicalprocedures/homehealthandconsumer/consumerproducts/sharps/ucm263240.htm. La cusbooneysiiyay Ogosto 30, 2018. La helay Nofeembar 13, 2020.

Mareegta Maamulka Cuntada iyo Dawooyinka ee Mareykanka. Si badbaado leh u isticmaal fiiq (cirbado iyo cirbado) guriga, shaqada iyo safarka. www.fda.gov/medical-devices/consumer-products/safely-using-sharps-needles-and-syringes-home-work-and-travel. La cusbooneysiiyay Ogosto 30, 2018. La helay Nofeembar 13, 2020.

Mareegta Maamulka Cuntada iyo Dawooyinka ee Mareykanka. Macluumaadka la xiriira keydinta insulinta iyo kala beddelka alaabada xaaladaha degdegga ah. www.fda.gov/drugs/emergency-preparedness-drugs/information-regarding-insulin-storage-and-switching-between-products-emergency. La cusbooneysiiyay Sebtember 19, 2017. La helay Nofeembar 13, 2020.