Waxyaabaha Daawooyinka u ah Daanyeerka Daanyeerka

Qanacsan

• Waa maxay usha daanyeerka loo adeegsaday?
• Shaaha Daanyeerka
• Dhibaatooyinka ay keento iyo iska horkeenka

Bakooradda Daanyeerku waa geed daawo ah, oo sidoo kale loo yaqaan Canarana, bakoorad guduud ah ama bakoorad qoyan, oo lagu daaweyn jiray dhibaatooyinka caadada ama kalyaha, maadaama ay leedahay astringent, anti-inflammatory, durayo iyo tonic, tusaale ahaan.

Magaca sayniska ee Cana-de-Macaco waa Costus spicatus waxaana laga heli karaa qaar ka mid ah bakhaarada cuntada caafimaadka ama dukaamada dawooyinka.

Waa maxay usha daanyeerka loo adeegsaday?

Daanyeerka-Daanyeer wuxuu leeyahay astringent, antimicrobial, anti-inflammatory, depurative, duras, emollient, sweat and tonic action, waxaana loo isticmaali karaa in lagu caawiyo daaweynta xaaladaha kala duwan, sida:

• Dhagaxyada kilyaha;
• Isbeddelada caadada;
• Infekshannada galmada lagu kala qaado;
• Dhabar xanuun;
• Xanuun xanuun;
• Kaadida oo ku adkaata;
• Hernia;
• Barar;
• Caabuq ku dhaca kaadi mareenka;
• Boogaha;
• Cudurada kaadi-mareenka.

Intaa waxaa dheer, bakooradda waxaa loo isticmaali karaa in lagu daaweeyo murqaha xanuunka, nabarrada iyo ka caawinta habka miisaanka luminta, waxaa muhiim ah in isticmaalkiisa uu hagayo dhakhtarka ama dhakhtarka dhirta.

Shaaha Daanyeerka

Caleemaha, jilif iyo jirida bakooradda waa la isticmaali karaa, hase yeeshe shaaha iyo caleemaha waxaa badanaa loo isticmaalaa in lagu sameeyo shaaha.

Waxyaabaha ay ka kooban tahay

• 20 g oo caleemo ah;
• 20 g asliga ah;
• 1 litir oo biyo karkaraya ah.

Qaabka diyaarinta

Ku rid caleemaha iyo jirrida 1 litir oo biyo karkaraya ah oo daa illaa 10 daqiiqo. Kadib shaandho oo cab shaaha 4 ilaa 5 jeer maalintii.

Dhibaatooyinka ay keento iyo iska horkeenka

Bakooradda Daanyeerku lama xiriirto waxyeellooyinka soo raaca, si kastaba ha noqotee isticmaalkeeda xad-dhaafka ah ama muddada dheer qaadatay waxay sababi kartaa dhaawac kelyaha ah, maadaama ay leedahay hanti lagu durayo. Sababtaas awgeed, waxaa muhiim ah in isticmaalka geedka loo sameeyo sida ku cad hagista dhakhtarka ama dhakhtarka dhirta.

Intaas waxaa sii dheer, haweenka uurka leh iyo haweenka naas nuujinaya waa inaysan cunin shaaha ama wax soo saar kale oo lagu sameeyo dhirtaan.