Khamrigan Cas -Kukiyada Shukulaatada ah waa Riyadii Hablaha ee Rumowday
Qanacsan
Khamriga cas iyo shukulaatada madow uma baahna iibin adag, laakiin waxaan ku faraxsanahay inaan kuu keenno xitaa farxad aad u badan: Shukulaatada mugdiga ah (tag ugu yaraan boqolkiiba 70 cacao) waxay leedahay waxyaabo badan oo ah flavonols caafimaad leh, khamrigu wuxuu ka kooban yahay reversatrol-a antioxidant halis ah. Waxaadna heli doontaa noocyo kala duwan oo nafaqeeyayaalka kor u qaada caafimaadka markaad wada raaxaysataan, ayay tiri Angela Onsgard, R.D.N., nafaqeeyaha Miraval Resort & Spa ee Tucson, Arizona. (FYI, galaas cas oo maalinle ah ayaa laga yaabaa inay wax u tarto da'da maskaxdaada.) Kukiyadaas macaan ayaa labaduba si qurux badan isugu daraya. (Ditto khamrigan cas ee shukulaatada kulul.)
Khamriga Cas - Kukiyada Shukulaatada
Wuxuu sameeyaa: 40 cookies
Waqtiga firfircoon: 15 daqiiqo
Wadarta wakhtiga: 35 daqiiqo
Maaddooyinka
- 1/2 koob oo bur ah oo sarreen ah
- 1/3 koob oo ah budada kookaha oo aan macaanayn
- 1/2 qaado qaado budada dubista
- 1/8 qaado oo milix ah
- 3 qaado oo saliid canab ah
- 2 qaado oo malab ah
- 1 ukun weyn oo cad
- 1 koob sonkor ah
- 1 koob oo lagu daray 2 qaado oo khamri cas ah
- 1 koob oo shukulaato madow ah
- 8 oz jiis kareem, oo la jilciyay
Tilmaamaha
Kuleylka foornada ilaa 350 ° F. In baaquli weyn, isku walaaq burka, kookaha, budada dubista, iyo milixda.
In baaquli dhexdhexaad ah, isku dar saliid, malab, ukun cad, 3/4 koob oo sonkor ah, iyo 2 qaado oo khamri ah oo casaan ah ilaa inta la siman yahay (ku badbaadi inta ka hartay sonkorta iyo khamriga tallaabada 4). Ku dar isku dar ah oo engegan oo walaaq ilaa cajiinku isu yimaado. Isku laab qaybaha shukulaatada
Ku rid 1-1/2-qaado qaado oo cajiin ah, 2 inji u dhexaysa, ku rid xaashida dubista ee ku qoran warqadda dubista. Dubo ilaa inta la dejiyo oo la qallajiyo dusheeda, ilaa 10 daqiiqo, oo la rogrogo digsiga badhkeed. Dhinac dhig si aad u qaboojiso.
Dhanka kale, digsi yar oo kuleyl dhexdhexaad ah, waxaad soo qaadataa 1/4 koob oo sonkor ah iyo 1 koob oo khamri ah karkar, walaaq ilaa sonkorta ka baaba'do. Karso ilaa sharoobada laga yareeyo, ilaa 7 daqiiqo. U ogolow heerkulka qolka, adigoo walaaqaya marmar.
Iyada oo qasaaro koronto leh, garaac farmaajada kariimka ilaa ay ka dhalaalayaan oo siman yihiin. Si tartiib ah ugu shub sharoobada khamriga ilaa inta lagu darayo oo siman, ku xoq baaquli hadba sida loogu baahdo. Ku wareeji barafka bac balaastiig ah oo la beddeli karo ama bac dhuuban oo lagu rakibay caarada, ka dibna barafoobay barafka dusha buskudka.
Xaqiiqooyinka nafaqeynta buskudkiiba: 86 kalori, 5g baruur (2.2g oo dhergay), 10g carbs, 1g protein, 1g fiber, 33mg sodium