Dhab ahaantii Nutella ma u keentaa Kansarka?
Qanacsan
Waqtigan xaadirka ah, intarneedka ayaa si guud uga xumaada Nutella. Maxaad u weydiinaysaa? Sababtoo ah Nutella waxaa ku jira saliid timireed, oo ah muran saliid khudradeed oo la safeeyey oo muddooyinkii u dambeeyay aad loo soo jeedinayay-oo aan si wanaagsan u socon.
Bishii Maajo ee la soo dhaafay, Hay'adda Badbaadada Cunnada Yurub ayaa soo saartay warbixin ay ku sheegtay in saliidda timirta laga helay heerar sare oo ah glycidyl fatty acid esters (GE), kaas oo laga yaabo inuu yahay kansar, ama kansar. GE, oo ay weheliyaan walxo kale oo warbixintu u aragto inay waxyeello u geysan karaan, ayaa la soo saaraa inta lagu guda jiro geeddi -socodka sifeynta saliidda sababta oo ah soo -gaadhista kulaylka xad -dhaafka ah. Sidaan horeba u ogayn, cuntooyinka la safeeyey badiyaa ma aha ikhtiyaarrada ugu caafimaadka badan, laakiin soo-saarka walxaha suurtagalka ah ee kansarka keena ayaa si gaar ah khuseeya. .
Dhawaan, shirkadda soo saarta Nutella, Ferrero, waxay difaacday adeegsiga saliidda timirta. "Sameynta Nutella iyada oo aan lahayn saliid timir ah waxay soo saari doontaa beddel hoose oo wax -soo -saarka dhabta ah, waxay noqon doontaa tallaabo dib -u -dhac ah," ayuu yiri wakiilka shirkadda Reuters.
Miyaad welwelsan tahay? "Khatarta dhibaatooyinka caafimaad ee ka dhalan kara wasakhda laga helo saliidda timirta ayaa aad u hooseysa," ayuu yiri Taylor Wallace, Ph.D., oo ah borofisar ka tirsan waaxda nafaqada iyo daraasaadka cuntada ee Jaamacadda George Mason. "Sayniska waa mid aad u cusub oo soo baxaya, taas oo ah sababta mid ka mid ah hay'adaha sayniska ee awoodda leh (sida FDA) aysan ku talineynin isticmaalka saliidda timirta wakhtigan."
Waxaa intaa dheer, Ferrero wuxuu ku andacoonayaa inaysan kuleylka saliidda ku filneyn si ay u soo saaraan walxahan kansarka leh Phew. (Laakiin BTW, wali waad samayn kartaa faafinta hazelnut -kaaga haddii aad doorbideyso.)
Maskaxda ku hay in saliidda timirta ay ku badan tahay dufanka buuran, si kastaba ha ahaatee, markaa waxaa ugu wanaagsan in si dhexdhexaad ah loo cuno. Cuntooyinka kale ee sida caadiga ah ku jira saliidda timirta waa subagga lawska, jalaatada, iyo roodhida baakaysan. "Bulshada sayniska nafaqada waxay isku raacsan tahay in dufanka buuxa la cuno si dhexdhexaad ah oo lagu xaddido wax ka yar 10 boqolkiiba kalori maalintii," ayuu yiri Wallace.
Marka malaha ha cunin weel dhan hal mar, laakiin ha ka walwalin wax yar oo Nutella crepe ah had iyo jeer. "Saliidda timirta xaqiiqdii ma aha meesha ugu sarreysa liiska waxyaabaha dib loo gooyo," ayuu yiri Wallace. "Xad -dhaafka xad -dhaafka ah, jimicsi la'aanta, iyo buurnaanta ka dhalata ayaa leh xiriir aad u xoog badan oo la xaqiijiyay oo ku aaddan natiijooyinka caafimaad ee xun marka loo eego saliidda timirta," ayuu yiri Wallace.